Seasonal ingredients, tableside Teppanyaki and private settings for dates, hosting and memorable gatherings.
Teppanyaki Omakase counter for 1–9 · private rooms for 2–5 / 6–12 · Hotpot Omakase rooms for 8/16
Choose your dining settingTeppanyaki Omakase · private room · Hotpot OmakaseTHE GU is a chef-led Teppanyaki Omakase and Hotpot Omakase restaurant in Ho Chi Minh City. Guests choose a 1–9-seat counter, a 2–5-seat or 6–12-seat private Teppanyaki room, or an 8-seat or 16-seat Hotpot room, then confirm the set menu directly with the restaurant.
Each setting offers a different pace, level of privacy and capacity. Choose according to your party size and occasion.
| Setting | Capacity | Best for |
|---|---|---|
| Teppanyaki Omakase counter | Suitable for 1–9 guests | Watch each course take shape at the counter. |
| Private Teppanyaki Omakase room | Suitable for 2–5 guests | An intimate room for a date or small gathering. |
| Private Teppanyaki Omakase room | Suitable for 6–12 guests | For hosting, birthdays and private groups. |
| Hotpot Omakase room | 8 guests | A private room with ingredients served in sequence. |
| Hotpot Omakase room | 16 guests | A separated setting for a larger gathering. |
Seating and private-room allocation depends on availability and is confirmed by THE GU through Zalo or phone.
Low light, dark metallic surfaces and considered seating distances create privacy without losing the energy of Teppanyaki.
See the THE GU setting
A5 Wagyu, seasonal seafood and each course are arranged around freshness, texture and the right moment to serve.
Learn about ingredient standardsCapacity, opening hours, address, reservation method and current policies are checked against restaurant operations before publication.
Choose a setting, share your party size and preferred time, then wait for direct confirmation from THE GU.
Share your date, one or two preferred time windows, party size and occasion so the team can check the correct setting.
Choose the Teppanyaki Omakase counter, a private Teppanyaki Omakase room or a Hotpot Omakase room for your party.
State allergies, ingredients to avoid, special requirements and the preferred set menu during the first contact.
Check THE GU’s direct reply confirming seating, menu, ingredients and any applicable deposit before visiting.
THE GU accepts bookings at the Teppanyaki Omakase counter for 1–9 guests, in private Teppanyaki Omakase rooms for 2–5 or 6–12 guests, and in Hotpot Omakase rooms for 8 or 16 guests.
All Teppanyaki at THE GU is served as a chef-led Omakase set menu; à-la-carte Teppanyaki is not offered.
No. The website helps you choose a setting and contact channel; THE GU confirms the reservation manually on Zalo or by phone.
Yes. Set menus and selected ingredients may change with seasonality, actual supply and availability when the reservation is made.
Choose the 9-seat counter for a closer Teppanyaki view; choose a private room for a date, hosting or a gathering that needs privacy.
Yes. Zalo is preferred for retaining reservation details, while 0703 888 329 remains available for direct and time-sensitive discussion.
Message THE GU on Zalo or call +84 703 888 329 with your date, preferred time, party size and chosen experience. A table is held only after the team confirms seating, menu, ingredients and any applicable deposit.
Share every allergy, ingredient to avoid and dietary requirement when you first request a reservation. THE GU will compare those notes with the proposed menu and ingredients, then confirm what can be accommodated before your visit.
THE GU is at 329 Tran Binh Trong Street, Cho Quan Ward, Ho Chi Minh City. The restaurant opens daily from 11:00–15:00 and 18:00–22:00; confirm your exact service time when reserving.
Share your party size, time and preferred setting; THE GU will reply to confirm.
